All of our cakes and fillings are hand made and baked from scratch using high-quality ingredients and local, seasonal produce whenever possible. We can create your unique one-of-a-kind cake by combining any of the flavors below.


First, choose your desired cake flavor, then pair it with any buttercream filling of your liking. Want to add fresh strawberries or a layer of dark chocolate ganache filling? Choose from our list of specialty fillings for an extra punch of flavor!


New and seasonal cakes are added periodically, so be sure to keep checking back.


Gluten Free* options available.

*Due to our open kitchens that handle gluten for the preparation of other menu items, we cannot guarantee that items made without gluten ingredients are “gluten-free,” as defined by FDA. While we make every effort to avoid gluten cross-contact, there is always the potential for cross-contact with other gluten containing food items. We encourage you to contact us regarding any questions about the ingredients contained in the food being considered.


Almond Chiffon

Loaded Carrot Cake

Devil's Food Cake

Lemon Chiffon

Raspberry Chiffon

Red Velvet

Strawberry Chiffon 

Vanilla and Chocolate Marbled Cake

White Vanilla Sponge Cake




Cream Cheese




Peanut Butter


Salted Caramel



White Chocolate

Specialty Fillings (optional)

Chocolate Chip Cookie Dough

Dark Chocolate Ganache

Fresh Fruit and Berries


Lemon Curd


Raspberry Curd

Strawberry Curd

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